Our Restaurant & Bar
Our street level restaurant and coffee shop serves breakfast from our All Day Breakfast menu from 6.30 am. We also offer an Ala Carte Menu with award winning wines and inventive cocktails. Choose from Cambodian and Asian Classics to fresh Mediterranean and international favorites. For the evening time there is no better place to be than the Roof Top Terrace bar.
Enjoy the bustle of the riverside together with the serenity of the Mekong river whilst sitting up in the stars.
ALL DAY BREAKFAST
With butter and jam
Bacon, pork sausage, roasted potatoes, sautéed mushrooms, roasted tomatoes
hollandaise sauce, eggs of your liking and toasted sourdough bread
Beef & rice noodle soup, with pork dumplings, mint, hot basil, bean sprouts hoisin dressing
Served with natural homemade yoghurt
Roast chicken, mixed herbs and chili soy dressing
With a shot of espresso and vanilla bean ice cream
On toasted sourdough with cherry tomato and red pepper jam
With tropical fruit salad and natural Greek yogurt
On toasted sourdough with cherry tomato and red pepper jam
Served with natural homemade yoghurt
Roast chicken, mixed herbs and chili soy dressing
Bacon, pork sausage, roasted potatoes, sautéed mushrooms, roasted tomatoes
hollandaise sauce, eggs of your liking and toasted sourdough bread
SOMETHING FRESH
Comprising chicken breast, back bacon, Parmesan cheese, iceberg lettuce and our special dressing with croutons
Selection of seasonal lettuce and mix of tomatoes
SOMETHING SWEAT
2 scoops of vanilla, strawberry or chocolate
An Italian classic made with mascarpone, bouncier cookies and amaretto
A New York styled cheese cake with a Spanish twist
SMALL PLATES
The classic dish of prawns cooked in parsley olive oil with garlic and chili
Fried small potatoes with a spicy Ali-oli sauce
The world famous Spanish omelet
Shrimp minced patties with garlic, coriander and sweet plumb sauce
An Indonesia and Malay institution. Served on sticks with peanut dipping sauce
Chicken Croquettes Madrid style
Eaten all over Asia and filled with fresh cabbage, carrot and black noodles with a lime and sweet chili paste
Crispy tender squid fried in olive oil.
BIG PLATES
Prime beef (200 grams) served with any or all of, bacon, fried egg and cheese with our homemade salsa and French fries
Cambodia’s classic fish dish comprising succulent pieces of fresh white fish marinated and served in a rich coconut cream sauce and served with organic rice
Cambodia’s classic beef dish of prime beef marinated in Kampot pepper sauce with onion, tomato, lettuce and served with organic rice
Made with carrot, celery, minced beef simmered in our homemade tomato ragout
Everyone’s favorite Thai dish of flat noodles stir fried with pork, chicken, smoked prawns, fried shallots dried chili and tamarind sauce
Famous in Great Britain and eaten all over the World, our succulent white fish cooked in beer batters and served with French fries
Our take on the famous sandwich with chicken breast, back bacon, tomatoes, lettuce, and egg with French fries
Famous in Great Britain and eaten all over the World, our succulent white fish cooked in beer batters and served with French fries
*V-Vegetarian
